Our Products

Esrom

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Made from an old recipe that was rediscovered by the Danish Cheese Institute in 1951, this cheese is mild and buttery when young. As it ages, it develops a fuller, more robust flavour. The interior, which is scattered with small, irregular shaped holes, is supple, elastic and generally quite sweet, although it can be pungent.

Hunter Valley Smelly Cheese Shop
Hall of Food
Roche Estate Complex
2144 Broke Road Pokolbin NSW 2320
p. +61 2 4998 6713

e. info@smellycheese.net.au

Hunter Valley Smelly Cheese Shop
Shop 3, Pokolbin Village
2188 Broke Road
Pokolbin NSW 2320
p / f: +61 2 4998 6960
e: pvr@smellycheese.net.au