Cheese

Welcome to Hunter Valley Smelly Cheese Shop

At the Hunter Valley Smelly Cheese Shop, we have the most impressive selection of delicatessen products offering the finest produce from Australia and overseas. Our Cheese Shop caters to all styles of cheeses. As our name suggests, we have Roquefort from France, Gruyere from Switzerland, Gouda from Holland and Red Leicester from England. We also have a huge number of other hard to find cheeses from Gippsland, King Island, Margaret River and many more to tempt your taste buds! We are also home to the famous Hunter Valley Gelato Company, featuring traditional Italian Gelato made with imported Italian ingredients and made using 200 year old recipes.

End Of Financial Year Special

Help us beat the Taxman Sale

We have some fantastic deals for the next three weeks. Up to 50% off the following cheeses:

Viking Danish Blue   This is a semi-soft creamy cheese and has a white to yellowish, slightly moist, edible rind. Made from cow's milk and is aged for eight to twelve weeks. Danish Blue is often served crumbled on salads or as a dessert cheese with fruit.

$3.30 per 100g

 

Blue Stilton Crock   Stilton's unique flavour makes it suitable not only for those special occasions when only the best will do. But also or perking up everyday recipes and snacks. With its slightly open texture and creamy background it melts and crumbles easily and is one of the few cheeses that freezes well. There are just 6 dairies in the world licensed to make Blue Stilton cheese. Stilton crumbles effortlessly for use in salads, soups and dips.

$19.95 each

 

Taleggio D.O.P.  The production takes place every autumn and winter when the cows are tired. First, the acidified milk is brought to the lab from milk calves. The cheese is set on wood shelves in chambers, sometimes in caves as per tradition, and will mature within six to ten weeks. It is washed once a week with a seawater sponge, in order to prevent mold infestation, and to prevent the cheese from forming an orange or rose crust.

$5.00 per 100g

Joseph Farm Mild Red Cheddar  Joseph Farms Mild Cheddar is an all-natural cheese, made with pasteurized grade ‘A’ milk, and absolutely NO artificial hormones. 

$3.30 per 100g

 

Tasmanian Truffle Brie   Tasmanian Truffle Cream Brie is a soft ripened brie, filled with a creamy layer blended with rich Tasmanian Black Truffle

$9.95 per 100g

Smelly's Menu

Hunter Valley Smelly Cheese Shop
Hall of Food
Pavilion G, Tempus Two Complex
2144 Broke Road Pokolbin NSW 2320
p. +61 2 4998 6713 

f. +61 2 4998 7650
e. info@smellycheese.net.au
Hunter Valley Smelly Cheese Shop
Shop 3, Pokolbin Village
2188 Broke Road
Pokolbin NSW 2320
p / f: +61 2 4998 6960
e: pvr@smellycheese.net.au